Foodies around the world rejoice when summer rolls around because that means one thing; the Aspen Food and Wine Classic is right around the corner.
Jun 24, 2010 by Gillian Murdock in The Plum Post
Today Show Hosts Kathie Lee Gifford and Hoda Kotb talk to Oliver Sharpe and Food & Wine Magazine's Editor Dana Cowin about what led them to the 2011 Food & Wine Classic and their experiences of the event so far.
Jun 20, 2011 in Plum Daily (1 Comments)
Food & Wine Magaine's Editor Dana Cowin and Ramona Bruland interview Bradley Lowe, the Founder of the Grand Cochon at the 2011 Food & Wine Classic. They talk pairing pork with rosé wine..
Jun 20, 2011 in Plum Daily
King of Singapore Street Food K.F. Seetoh shares some delicious food with Ramona Bruland and Food & Wine Magazine's editor Dana Cowin during the 2011 Food & Wine Classic. They talk about what kind of dishes he likes to make...
Jun 20, 2011 in Plum Daily
Michael Chiarello, Founder of NapaStyle and Chiarello Vineyards joins Oliver Sharpe and special guest host Dana Cowin on the set of Plum Daily. He talks about highlights from the 2011 Food & Wine Classic and what he loves most about Aspen.
Jun 20, 2011 in Plum Daily
